Mar 14, 2025
James Moore

Burger Lab Wednesdays

Burger Lab Wednesdays

Wednesday from 5PM

Smash • Fried • Loaded

Big burgers, cold beers, loaded sides, and rotating weekly specials where the kitchen team gets creative with new flavour combinations, limited-run burgers, and staff-driven creations.

 

BURGERS – All $22

CLASSIC SMASH
smash beef pattie • american cheddar
bread & butter pickles • special sauce
milk bun • seasoned fries                                               

(make it a double +8)

SOUTHERN FRIED CHICKEN

pickle brined fried chicken
slaw • hot honey • ranch dressing
seasoned fries

THE BBQ BRISKET

house smoked brisket • american cheddar
bread & butter pickles • sweet onion • 
bbq pantry sauce • milk bun  seasoned fries                                    

HOT HONEY HALLOUMI BURGER 
crispy fried halloumi • hot honey • cucumber slaw
charcoal bun • seasoned fries

CUBAN PULLED PORK BURGER                                                                                                        Ham • Swiss Cheese • Bread & Butter Pickles
Mustard • Aioli              

 

ADD-ONS TO ANY BURGER 

crispy bacon $5                                                                         
fried egg $4

grilled pineapple $4

onion rings $4

tallow fried onions $4

fried pickles $3

smoked cheese kransky $6                                                      
gluten free bun $4
smoked & fried chicken wings (4) $6

 

SIDES

brisket loaded fries — $14                                     
fried pickle chips + chipotle mayo — $12
pickled onion rings + aioli — $12
brisket jalapeño poppers (2) — $14

 

SAUCES

Pepper • brisket or chicken fat gravy dipper -5
cowboy butter -$3
chipotle mayo – $3
ranch dressing – $3                                                         
special sauce -$3

DRINK FEATURES

any burger (except double) + schooner local beer $30

rotating staff cocktail creation every week $15

Updated June 18, 2026